1/3 cup butter, softened
2/3 cup packed brown sugar
½ tsp cinnamon
¼ tsp baking soda
1 egg or 2 egg whites
½ cup unsweetened applesauce
1 ¼ cups flour
1 ¼ cups rolled oats
1.Beat butter with a mixer on medium to high speed for 30 seconds. Add the brown sugar, cinnamon, and baking soda. Beat till combined, scraping sides of bowl. Beat in egg and applesauce till combined. Beat in as much of the flour as you can with the mixer. Stir in remaining flour and the rolled oats.
2.Drop dough by rounded tsps 2 inches apart on ungreased cookie sheet. Bake in a 375 degree oven for 8-10 minutes or till lightly browned. Cool on wire rack. Makes 30 cookies.
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