This is a pretty darn yummy recipe. I love the peanut buttery goodness of scrumptiousness. I even took a picture of them for your viewing pleasure! Enjoy this super easy and pretty fast recipe!
Cream:
1/2 c. butter
1/2 c. sugar
1/2 c brown sugar (packed)
Add:
1/3 c. peanut butter
1/2 t. baking soda
1/4 t. salt
1/2 t. vanilla
Then add:
1 c. flour
1 c. oats
Mix well and spread in 9x13 pan (or if you want it thicker, in a smaller pan)
Bake at 350 for 20-25 minutes.
Once you get it out of the oven, sprinkle 1 c. semi sweet choco chips on top. Let sit for a minute and then they will have melted enough that you can spread them across the baked part. Let sit until the chocolate isn't sticky anymore.
Then mix:
1/2 c. powdered sugar
1/4 c. peanut butter
2-4 T. milk
Spread this mixture on top of the choco chip stuff and then let it sit until it's firm as well.
Then cut and eat! YUM!
I was out of chocolate chips, so I used hershey kisses- and they were actually really good. I also added nutella to the topping part and that was also really yummy and helped tone down the peanut buttery-ness.
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